If you like tacos, kimchi, bright flavors, and the occasional adult beverage, you're in the right place. I write about California Cuisine! Newsletters every Friday.

By Betty Williams
· Over 1,000 subscribers
“Sunny California cuisine with fresh market finds and bold international flavors. If you love bright, simple cooking, this one's a delight.”...”
Jennifer Ann Blair, Dinner Bell
“Scrumptious meal plans with fresh ingredients, in-season produce, simple preparation, and bright flavors.”...”
Rebecca Blackwell, Let's Get Lost
“Fresh, approachable, and delicious recipes for California cuisine—including some of the best tacos you'll ever eat!”...”
Kerry Faber, Dish Lister