Beet Hummus plus a Sheet Pan Thanksgiving Dinner
(wow and wow)
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Hi there friends and Happy Friday. It’s great to see so many new faces here. Welcome!
If you’d rather listen than read, the audio is posted above.
We are knee deep into November. In the lead up to Thanksgiving we have been playing around with starters (Gingery Roasted Squash Soup) and with pies (Vanilla Latte Pie and Triple Flavor Slab Pie) and I hope you…