Hi friends! On today’s podcast we visit with Nicki Sizemore. Many of you know her from her popular newsletter and podcast Mind, Body, Spirit, FOOD.
Nicki is a trained chef, professional recipe developer, long-time food blogger, podcaster, and food stylist. She also has written three cookbooks and is working on her fourth!
It was such a pleasure to chat with Nicki and learn more about her journey in the food industry and what has been important to her over the years. We cover some fun topics including:
How to spot a good recipe from a not-so-great one.
What one skill every home cook should get better at to save time in the kitchen.
Coming back from blogging burnout and finding joy in it again.
Plus, insights she gained from her recent trip to Nicaragua.
You are going to love listening to her story!
Plus, Nicki shares her tried-and-true recipe for Spicy Salmon Rice Bowls. These are a favorite with her family and I am immediately adding these to the weekly plans for my own family (YUM!).
Connect with Nicki:
Mind, Body, Spirit, FOOD newsletter on Substack
Mind, Body, Spirit, FOOD Podcast
From Scratch Fast recipe blog
Don’t forget to subscribe to her newsletter here:
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